Roast
Dark Roast
Tasting Notes
Decaffeinated using the Swiss Water® Process. Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate
Origin
Peru
Region
Amazonas
Wing-on-Wing Peru Decaf Espresso
12 oz / Whole Bean / Black Bag
$21.99
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Wing-on-Wing Peru Decaf Espresso is a decaf that sails with full flavor on every sip. This dark roast espresso, named after the sailing technique of wing-to-wing, captures the essence of sailing down wind with sails set perfectly on opposite sides.
Our decaf is made using the Swiss Water® Process, a chemical-free method using only time, temperature, water, and coffee to remove 99.9% of caffeine from the bean. This gentle process allows a coffee’s unique characteristics to shine through without leaving any chemical residue.
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Specialty Coffee
Fresh Roasted
Small Batches
Sourced Ethically with Purpose
We’re picky about our coffee... so you don’t have to be. Every specialty-grade bean we use is ethically sourced and chosen for top-grade quality, because you and your crew deserve better coffee.
Precision in Every Roast
Every batch is expertly roasted with precision to bring out the best flavors in every bean. Just like navigating the open seas, crafting the perfect roast requires skill, patience, and an unwavering commitment to quality.
Small Batches, Just for You
Our coffee is roasted in small batches then shipped fresh, so the moment you open the bag, you’re met with an irresistible aroma and the promise of an exceptional roast.
Which coffee grind types is best for your preferred coffee brewing methods?
Ground Coffee (Standard / Drip Grind)
Description: Medium grind, similar to sand.
Brewing Methods: Drip Coffee Makers, Pour-Over
Ground Coffee (Coarse Grind)
Description: Gritty and larger particles, like sea salt.
Brewing Methods: French Press, Cold Brew, Percolators.
Ground Coffee (Fine Grind)
Description: Smooth texture, like table salt.
Brewing Methods: Espresso Machines, Stovetop Moka Pots.
Whole Bean Coffee
Description: Unprocessed coffee beans requiring grinding before brewing.
Brewing Methods: Ideal for all methods, as grind size can be customized to match the desired brewing technique (Drip, Coarse, Fine, or Extra Fine).
Pro Tip: Whole bean coffee provides the freshest cup as you can grind it just before brewing. Different brewing methods work best with specific grind sizes, so adjusting accordingly is key to the perfect cup of coffee.
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